TEMPURA FLOUR AGE JOUZU 10kg
Country of origin.....JAPAN
Product size.....468mm×340mm×92mm, 10.3kg
Ingredients.....Wheat flour, Rice flour, Starch, Vegetable protein, Maltose, Modified starch, Baking powder, Emulsifier, Coloring (Gardenia, Vitamin B2, Annatto), (some include soybeans)
< Information >
An epoch-making tempura flour that fries crispy and has a flaky texture even after the passage of time. It doesn't need to be prepared with cold water and is easy to handle, so you don't need the tips needed to fry tempura. Can be used widely from take-away to dine-in.